A few days back, whilst planning for our regular weekend dinner, Italian cuisine was the chosen one. My friend suggested a place that his better half had… Read more “EST! by Signor Pomidor; say it the Italian way”
Category: Food
A different kind of Michelin experience – Singapore Diaries (Pork Alert)
Last September I pushed myself to take a leap of faith in travelling. It was the first time I would travel for music. My love for EDM… Read more “A different kind of Michelin experience – Singapore Diaries (Pork Alert)”
Jodhpur – Staying true to its roots
They say that necessity is the mother of invention. This holds true for food as well. With people travelling more often than they used to and trying… Read more “Jodhpur – Staying true to its roots”
Flavours of Cape Town
The flavour of a city is what one usually remembers the most, long after the vacation is over. Cape Town’s flavours are as diverse as its people via @thejaxblog
Bringing Italy to Dubai – The Artisan by Enoteca Pinchiorri
When it comes to food, Italy is one of the best places in the world to be. Of course we can’t go to Italy every now and… Read more “Bringing Italy to Dubai – The Artisan by Enoteca Pinchiorri”
Guys Brunch Time – Bice, Hilton JBR
A few years back, I was not a brunch person and the whole idea of brunch for me seemed to be out of proportion. After being a… Read more “Guys Brunch Time – Bice, Hilton JBR”
Urban Thai at Little Bangkok, JLT
I had been waiting to try Little Bangkok for quite some time so when I came across a deal on Groupon for a Thai fixed menu for… Read more “Urban Thai at Little Bangkok, JLT”
Purple Flower – The Royal Budha, Holiday Inn Al Barsha
I have been hooked on to Thai cuisine for some time now and I don’t miss the chance of trying a new place every now and then.… Read more “Purple Flower – The Royal Budha, Holiday Inn Al Barsha”
Asha’s, MOE – The Chicken Tikka Effect
In the past, I had walked past Asha’s many a times and have always thought about trying the food but somehow I hadn’t been able to do… Read more “Asha’s, MOE – The Chicken Tikka Effect”
Molecularly Gastronomofied – Farzi Cafe
Molecular Gastronomy! Try to remember this term because this has become the next big thing all around the world. It is no longer about serving food that… Read more “Molecularly Gastronomofied – Farzi Cafe”
Baggage and Dish 